Like drinking wine can lead to better health
The researchers reported that resveratrol, a natural substance found in red wine, is known to be able to offset the impact of food low in calories high.
The report implies that very large daily doses of resveratrol could offset the unhealthy, low-calorie diet thought to the toll of obesity in the United States and elsewhere.
Resveratrol is the wine in the skin of grapes and in red and is believed to be a partial explanation for the French Paradoxdisconcerting fact that people in France enjoy a high-fat diet yet suffer less heart disease than Americans.
Scientists have long known that moderate consumption of alcohol and other benefits of red wine is associated with a lowered front of all the risks of heart disease e. Recently, scientists began to suspect resveratrol had particularly powerful effects and began investigating their role in life.
Information about resveratrol effects on human metabolism will be availableone year or so. Therefore, a glass of Pinot Noir is as it should be taken today.
The researchers also said that people should wait for the results of safety tests. Substances that are safe and beneficial in small doses, like vitamins, sometimes prove harmful if taken in high doses.
Many companies sell the substance, says that with their rivals preparations are inactive. One of those companies that sell the extract of red wine and polygoncontains an unspecified quantity of resveratrol. But each capsule is equivalent to 5 May and 15 oz glasses of the best red wine, "says the company's website."
Other companies have developed different chemicals to the role of resveratrol but at much lower doses of facial expressions. He began clinical trials of these compounds, an improved version of resveratrol, with the aim to see if it helps to control blood sugar levels in people with diabetes.
Behind the resveratrolTest is a considerable degree of scientific theory, some of which are established and some yet to be proven.
