Many of us have heard the claim that drinking red wine can actually be healthy, but how much is healthy? This claim first came to light a decade or so ago when a prominent doctor espoused the use of red wine to reduce heart disease giving the example of the low incidence of heart disease in people in France even though they eat very high fat diets but drink red wine with many meals.

First let?s look at what is at the root of hear disease in the first place. The disease is created by cholesterol building up in the arteries. This cholesterol comes from two places, our diet and from our own bodies. Some people have a natural predisposition to creating more cholesterol than others. When the arteries experience this blockage the heart is robbed of needed oxygen and can be damaged.

So how do red wines help with this problem? Well, according to many medical studies it has been shown that a moderate intake of no more than two glasses of red wine a day can actually reduce the risk of a heart attack by as much as fifty percent. The studies also indicated that he consumption of moderate amounts of the beverage can even help to circumvent future heart attacks even after you have already had one.

To understand how wine helps in this area it is necessary to know the difference in types of cholesterol. Low density lipo-protein the so-called ?bad? cholesterol or LDL for short is the one that blocks arteries and causes us all the problems. The presence of high density lipo-proteins or HDL cleans the bad out and reduces the instances of blockage. The way red wine helps in this area is by increasing the HDL and creating more of a balance as well as having a blood thinning effect similar to the intake of aspirin.

It has been known for quite some time in the nutritional community that wine is rich in vitamins and minerals as well as in natural sugars that have been shown to be of importance in maintaining good health. Wine is also high in potassium which has been shown to be good for the heart as well as being rich in Vitamin B. The main reason that red wines have more of these nutrients than other wines is due to the process of making red wine which requires the grape juice to remain in contact with the skins of the grapes longer which is where the majority of the nutrients are.

Wine is also known to have a calming effect on the body when taken in moderation and can aid in sleeping which is also beneficial to overall health.

Gregg Hall is a consultant for online and offline businesses and lives in Navarre Florida. Find out about personalized wine bottles at http://www.winebottlespersonalized.com

The wine regions of Austria are divided into 4 areas, called Lower Austria, Styria, Burgenland, and Vienna. Each of these regions is then further divided, for a total of 19 designated wine growing areas. To roughly get your bearings, Lower Austria encompasses the wine growing areas north and west of Vienna, with Burgenland south and east of Vienna and Styria south and west of Burgenland.

Lower Austria, called ?Niederosterriech?, is divided into 8 sub-regions: Wachau, Kremstal, Kamptal, Danubelands, Traisental, Carnuntum, Weinvertel, and Thermenregion. Calling this region ?Lower Austria? may be a bit confusing. As mentioned above, the four main wine regions of Austria are all in proximity to Vienna, and so are all in the eastern half of the country. Of the four, Lower Austria is the northernmost. Geographically, one might think of the area to the North as being ?upper?, not ?lower.? In this case, it is called ?lower? due to its lower altitude, not latitude. Burgenland, however, claims the lowest altitudes of the four regions, but nonetheless, it is this higher, more northern region that is called Lower Austria.

The Wachau, while not the largest region (that claim to fame belongs to Weinvertel) is perhaps the best known of the 8 sub-regions. There are 3500 acres of vines, mostly Gr?ner Veltliner and Riesling, planted on the steeply terraced vineyards above the Danube River. The area also grows Sauvignon Blanc, M?ller-Thurgau, Neuburger, Gelber Muskateller, and Chardonnay (which they used to call ?Feinburgunder?). There is a regional association called the ?Vinea Wachau Nobilis Districtus? that labels the wines under three classifications: Steinfeder (light, young and racy), Federspiel (elegant and medium-bodied), and Smaragd (complex, ripe and powerful). Some of the most famous wineries of this association include Alzinger, Donabaum (Johann), Gritsch Mauritiushof, H?gl, Knoll, Pichler and Prager.

Kremstal and Kamptal produce some wines that are equal in quality to those of the Wachau, which isn?t surprising since the western part of Kremstal is geologically identical to its better-known neighbor. Then in the Kamptal region there is this enormous crag called the Hell Rock, around which the old-vine Rieslings yield beautiful wines. The best-known wines from these two regions come from the wineries of Nigl, Schloss Gobelsburg, Brundylmayer, Jurtschitsch and Marion Ebner?s Melusine.

Weinviertel means ?wine quarter?, and is named so because it is the largest wine producing area in all of Austria (45,000 acres.) The wine quarter encompasses the Danubelands, Traisental, and Carnuntum. It has a varying terroir as you move across from where it borders the Pannonian southeast European climate (thick layers of loess as well as lime, silicates, and clay) to the northern border with the Czech Republic (where they grow red wines), west to it?s southern edge of the Danubelands (a relatively ?new? wine growing area) and east to Carnuntum (more thick loess, but gravel deposits from the Danube and small areas of loam.) Gr?ner Veltliner is a specialty here, where its aroma is distinct from those made in the Wachau, Kremstal or Kamptal regions.

Thermenregion means ?thermal region,? named for the volcanic fault line that runs through and the many public spas it has. The conditions here are comparable to those of the Cote d?Or, with a climate that is mild, and heavy, rocky soils of limestone and clay that produce intense white wines and full-bodied reds. They have had the right to sell wine since the 13th century here, and the main varietals are Neuburger and Pinot Blanc, with the best known coming from the winemakers of Gumpoldskirchen.

For regional maps and more on the other wine regions of Austria, visit Winemonger.com.

Emily Schindler is a wine importer based in Los Angeles. To read more about the wine regions of Austria, or to find great wines imported from there, visit http://www.winemonger.com

Burgundy red wines are produced in an area of France stretching from Dijon south to Beaujolais. The northern section of Burgundy is called the Cote d’Or (hills of gold) and generally, the farther north the Burgundy vineyard, the richer flavored the wine. Here the Pinot Noir grape produces deliciously seductive wines combining grace and power with supple velvet textures and complex flavors. Many of the finest Burgundy vineyards are located halfway up the hillsides, midway between overly fertile valley soils and the too steep and rocky upper slopes.

The southernmost red Burgundy region is Beaujolais, where the grapes used are Gamay rather than Pinot Noir and the wines are made to emphasize fruit and charm. Generally, these Burgundy wines are fashioned to be enjoyed in their youth, slightly chilled to bring out their berry-like character. Beaujolais should be fruity but dry, with an underlying acidity that helps complement an amazing array of foods.

The vineyards of Burgundy are ranked. The very best vineyard sites are labeled Grand Cru. Other vineyard sites of exceptional (but not Grand Cru) quality are labeled Premier Cru. A Burgundy wine label will always list the most specific geographic location that the grapes originate from, and typically nothing else.

Wine Ratings – Wine ratings, wine and winery related information for the enjoyment of fine wines.

Merlot wine is a rich, soft wine with the flavor of blackberries, beloved because it is seldom harsh and not as acidic as a Cabernet Sauvignon with which it is often blended. Merlot wine has the added advantage of being rich and supple but only moderately tannic and, therefore, wonderfully drinkable from early on.

The Merlot grape is larger and thinner skinned than the Cabernet grape. It has an opulent texture that goes admirably with h’ordeuves or as a dinner drink. Similar to the soft Algerian wines of the Pied Noirs, Merlot wine is used to round out and add complexity to Cabernets.

in today’s world, Merlot wine is a premium varietal in its own right. Merlot wine is a round sensual wine that does not need the same care in aging. So Merlot wine can be a splendidly pragmatic and commendable choice for many occasions.

Merlot wine is so popular due to the fact that it is softer, fruitier, and earlier-maturing than cabernet sauvignon, yet displays many of the same aromas and flavors ? black cherry, currant, cedar, and green olive ? along with mint, tobacco and tea-leaf tones.

The most critically acclaimed Merlot wines are dark, rich and strong. Aromas include scents of plums, black cherry, toffee, chocolate, violets, orange and tea.

Merlot Wine Tip:

Merlot wine is a good accompaniment to simply prepared beef and lamb dishes.

Wine Ratings – Wine ratings, wine and winery related information for the enjoyment of fine wines.

The wine regions of Austria are divided into 4 areas, called Lower Austria, Styria, Burgenland, and Vienna. Each of these regions is then further divided, for a total of 19 designated wine growing areas. To roughly get your bearings, Lower Austria encompasses the wine growing areas north and west of Vienna, with Burgenland south and east of Vienna and Styria south and west of Burgenland.

Vienna is the only national capital in the world with an economically significant wine industry within its city limits. Some 400 wine growers work the 1730 acres, producing a range of wines from great to merely drinkable, the latter being enjoyed mixed with sparkling mineral water and called G?Spritzr, which is bought in the jolly wine-gardens known as Heurige. In fact, almost all of the wine produced in the vineyards of Vienna is used to slake the thirst of the Viennese, with only very small amounts being exported. This Heurige culture dates back to the time of Charlemagne, but was officially recognized in 1784 by Emperor Josef II. Today there are about 180 licensed Heurige in Vienna, and there is nothing quite as enjoyable as a summer afternoon spent outside at a long Heurige table, drinking the local wine and tasting the local foods.

The oldest Viennese vineyards are officially documented in 1132, but the winegrowing tradition began in Vienna with the Celts, when the city was a village called Vidunia whose people planted vines on the slopes of what are now known as the Vienna Woods. A more systematic viticulture came with the Roman Empire, when the village was a military port called Vindobona. By the middle ages, vineyards were planted in every part of the city, and the winemaking culture was so important that when the Turks laid siege to the city, the Viennese held them off bravely until the Turks began burning the vineyards. That was too much to bear. They surrendered.

The region is divided roughly into two areas: the Bisamberg to the Northeast, with its loam and gravel loess, and the Kahlenberg in the northwest, with its shell limestone. It is widely accepted that the best vineyards are in the Kahlenberg, and the best of those is the Nussberg, which is planted predominantly with Riesling and Gr?ner Veltliner. The important wine districts of Vienna include Heiligenstadt (of which Nussberg is a part), Sievering, Neustift am Walde, and Grinzing. The wine districts of Bisamberg are called Stammersdorf, Strebersdorf, and Jedlersdorf.

The main grape variety grown in Vienna is Gr?ner Veltliner, but one can find Riesling, Neuburger, Traminer, Pinot Blanc, Chardonnay, Pinot Noir, Zweigelt, Cabernet Sauvignon and a few other varietals planted as well. The best wines come from the wineries Wieninger, Winzerhof, Zahel, Christ, and Weingut der Stadt Wien Cobenzl. Wieninger?s vineyards include the famous Nussberg, so a good bet would be to seek out his Gr?ner Veltliner Nussberg (2000 is a good vintage) and his Nussberg Alte Reben, which is a cuvee of a few different varietals. While it may be difficult to find these wines in your local shop, a search online will produce a few different places to purchase the great wines of Austria.

Emily Schindler is a wine importer with the Schindler Weissman Company, based in Los Angeles. To read more of her wine writing, or to find great wines from Austria, visit http://www.winemonger.com

Champagne is without question the finest sparkling wine made in the world. Champagne is the name of the wine region located about 90 miles northeast of Paris.

Champagne can contain up to three different grapes: Chardonnay, and the red grapes Pinot Noir and Pinot Meunier. Vintage Champagnes are only produced in the very best years; they are always more expensive than non-vintage Champagnes, but they are not always better tasting. Most Champagnes are the supreme expression of the Champagne blender’s art, assembled from numerous vintages, multiple grape types and various selected vineyards within the Champagne district, then carefully hand made and fermented in the bottle. By making these blends, the Champagne winemakers are able to create a consistent ”house” style and, indeed, each Champagne producer has its own distinct style.

Finally, there are several important terms you will encounter on a Champagne label that tell you much about the contents. From dry to sweet, Champagnes are labeled Brut Absolut, Brut, Extra-Dry, Sec, Demi-Sec and Doux. Blanc de Blanc Champagne bottlings are made entirely from Chardonnay grapes and tend to be lighter and more delicate in style. Blanc de Noirs Champagnes are made from red grapes and tend to be fuller bodied and richer tasting; Rose Champagnes are dark pink in color and frequently intensely flavored.

Champagne Wine Tip:

In Champagne, the name and reputation of the producer tells you more about the wine than any other single factor. Champagnes combine the complexities of fine grapes grown in some of the best vineyards in France with the intricate subtleties of yeast and sometimes even oak elements plus the experience of tongue-tickling delight from pinpoint bubbles and effervescence to create one of the most sensual taste experiences in the world!

Wine Ratings – Wine ratings, wine and winery related information for the enjoyment of fine wines.

The regions of Bordeaux and Burgundy in France are world renowned for producing some of the best wines available anywhere. Let?s take a look at them individually.

First we have Bordeaux, this world famous region in France near the Southeast coast makes some of the best and most famous red wines as well as white wines and dessert wines. Of these, the most notable of the red wines come form Medoc, Saint-Emilion, and Pomerol. Most of the high quality white wines hail from the area called Graves while the best dessert wines are found in Sauternes and Saint-Croix-du-Mont.

With the red wines of Bordeaux we usually see blends including Cabernet Sauvignon and Merlot and occasionally a little of Petit Verdot. The dessert wines and white wines from the Bordeaux region are mainly of Sauvignon Blanc and Semillion. Some of the most expensive and in demand wines come from the Bordeaux region including the world famous Chateaux Lafite-Rothschild.

The Bordeaux region is a diversified wine growing area with nearly ten thousand wine making chateaux, and over thirteen thousand wine growers. Due to the sheer numbers you will find a variety of wines from old and established aged Bordeaux wines to young wines. Bordeaux wines offer everything from the top quality wines like the Rothschild mentioned above which deserves the price it brings, to even the more common table wines that are much less expensive but still of superior quality. You can?t go wrong with a wine from this region.

The Burgundy Region is located in North Central France reaching from Dijon south to Beaujolais. It is said that the farther north you go in Burgundy the better the wine. The far northern area of Burgundy called Cote d?Or means hills of gold and probably for this reason! It is here that we find the Pinot Noir grape that is responsible for some of the world?s most delicious and complex wines. Some of the very best vineyards in Burgundy are right here in the hills, sitting in the actual hillsides.

Beaujolais is located in the southern area of the Burgundy region and instead of the Pinot Noir grape, the wine producers here choose the Gamay which is known to be fruitier. These wines are made to be consumed while they are young and it is recommended that they be chilled to even further enhance the berry taste. A good Beaujolais wine will be fruity and yet still be dry.

Many of the Burgundy vineyards are ranked ?Grand Cru? which indicates the very best vineyards and quite a few others are labeled ?Premier Cru? which means exceptional. When looking at the label of a wine from the Burgundy Region you will find the exact location the grapes come from and that is usually all the information given.

I hope you have enjoyed reading about the Bordeaux and Burgundy regions and their famous wines, now go out and get some and try it for yourself!

Gregg Hall is a consultant for online and offline businesses and lives in Navarre Florida. Find out about personalized wine bottles at http://www.winebottlespersonalized.com

Wine is one of the most popular alcoholic beverages in the world, and is produced in almost every country in the world in some form. The bulk of Wines of the world come from Europe, due to the mild climate that favors high-quality grapes. In considering all the Wines of the world, some connoisseurs say French wines are the best. In France, grape variety, climate, and the growing and processing technique produce wine superior in taste and sophistication. Major regions in France that produce wine include Alsace, Bordeaux, Burgundy (which includes Chablis and Beaujolais), Champagne, the Loire Valley, and the Cotes du Rhone.

Germany is also a major contributor to the wine world. Most consider the best German wines to be white wines. Wine production in Germany is located mainly along the Rhine River, and is divided into three areas: the Rheingau, the Rheinhessen, and the Rheinpfalz. Wines from northern Germany come from a different type of grape entirely. Spain and Portugal are also major contributors to Wines of the world. Spain is well-known for its sherry, and is a major exporter of sparkling wines. Portugal manufactures very popular dessert wines and table wines. Italy produces the world’s largest variety of wines. Popular wines from Italy include Barolo, Gavi, and Chianti.

Due to the lifting of trade restrictions, wines are produced by many non-European countries and can be an inexpensive alternative to European wines. Australia produces celebrated Cabernet, Pinot Noir, and white wines. Bulgaria, Yugoslavia, and Romania produce table wines that are quite cheap, but good. The United States is also a large producer of Wines of the world, with California being the largest producer due to its mild climate. The Napa and Sonoma counties of California host many wineries and produce some of the world’s best cabernet and chardonnay.

Find wine, bar and alcohol accessories online at WineandBarAccessories.net: whether you’re hosting a dinner party or a wine tasting event, there are a variety of wine and bar accessories any good host should have on hand. From wine racks to cabinets and glasses and corkscrews, a variety of items exist for the wine lovers and hard liquor drinkers in your life. For more on wine information visit Killerwines.com

The holidays have a way of bringing change: people become cheerier, houses become more illuminated, and turkeys start carrying around Rosary beads, fervently hoping that no one notices them. From the family get-togethers to the meetings with old friends, the holidays are a time for love, joy, and kinship. Yet, before Peace on Earth and Goodwill towards men can really begin to solidify, one thing needs to be finished: holiday shopping.

Holiday shopping can bring stress upon just about anyone. If the packed department stores don’t unnerve you, a rabid shopping cart to the back of your heel surely will: there’s nothing that increases blood pressure quite like a Wal-Mart in December.

However, there are certain gifts that allow for avoidance of long lines, screaming children, and the Sold Out signs sure to plague the Tickle Me Elmo section of local department stores. One of these is the gift of wine, a gift that represents friendship, celebration, and so much health that it runs a close second to giving a kidney. Because there are a variety of ways wine can be given, it is simply one of the easiest gifts to give and an even easier one to receive. When giving wine, there’s no need to keep the receipt.

Wine Clubs

Enrolling a friend, a spouse, or a relative in a Wine Club is one of the most unique gifts you can give the wine lover. For the wine novice, a Wine Club provides education on and exposure to the different types of wine, all the while teaching the drinker that wine does not necessarily come in a box. For the connoisseur, a Wine Club allows the drinker to keep their cellar full as bottles show up on their front porch with the regularity of a full moon. A Wine Club also indulges members with inside information, special deals, wine secrets and exposure to rare vintages.

What’s more, Wine Clubs are an extremely easy gift to give. The Internet is swimming with a variety of Wine Clubs, clubs that provide quick and easy enrollment. However, when giving the gift of a Wine Club, keep in mind that some are only allowed to ship to certain states. Thus, be sure that you find one able to deliver to the state where the gift recipient resides.

Personalized Wine Labels

Personalized wine labels are one of those rare gifts that combine emotion and practicability: the bottle’s label allows for the conveyance of a personal touch while the bottle’s contents allow for enjoyment of a different sense. A personalized wine label is something that can be held onto: long after the bottle is emptied, it can be kept the way cards, letters, and photographs are stored, all retained with the purpose of sentiment. From giving newlyweds a wine bottle that reads, First Christmas to giving your parents one that reads, Thirtieth Christmas, a personalized wine label invites a plethora of possibilities.

A personalized wine label is particularly great when coupled with wine that evokes even more sentiment. Giving someone wine from a year that is of particular importance or from a region that they hold as special can make a personalized wine label, and the wine inside, that much more cherished.

Wine Openers and Accessories

Wine is a product that has several accessories: it is the teenage girl of the alcohol industry. Because of this, many wine lovers can always use wine devices to supplement their collection. From something as small as a wine opener to something as large as a wine rack, anything to do with wine makes a great gift for both the accomplished wine connoisseur and the aspiring wine connoisseur.

For those who already have everything from a wine charm to a set of Riedel wine glasses, from a wine journal to a wine partridge in a wine pear tree, bottles of a favorite wine make great gifts. Because people who love wine – people who replaced their ice box with a wine refrigerator, people who wash their wine glasses with silk cloths, people who named their first born son Corky – can never have too much, just giving a nice vintage is always suitable.

Miscellaneous Tips

Giving wine as a gift does possess some risks. Not only do you run the risk of purchasing a bottle and accidentally drinking it before you can give it to the recipient, but there is also a slight chance that you will get someone a bottle of wine they don’t find particularly appealing. In order to minimize this risk, be sure to buy the recipient the type of wine they like, not the type you like. If you are buying for someone who loves white wine, try to stay away from purchasing red, no matter how cute the Merlot looks sitting on its shelf.

For instances where you are unsure of what wine a person may like, try giving them a wine basket with a variety of wines or a gift certificate to a wine store.

Port, Chardonnay, and Pinot Noir are increasingly becoming the gold, frankincense and myrrh of the modern day, establishing themselves as gifts of the wise. Because the holidays bring about so much stress – preparing for the arrival of in-laws, cooking a turkey dinner, watching for poop as reindeer fly over head – wine can help the giver give something easy and the receiver drink something soothing. As a gift, it’s a win-win situation: when it comes to wine, one size fits all.

Jennifer Jordan is the senior editor at http://www.savoreachglass.com. With a vast knowledge of wine etiquette, she writes articles on everything from how to hold a glass of wine to how to hold your hair back after too many glasses. Ultimately, she writes her articles with the intention that readers will remember wine is fun and each glass of anything fun should always be savored.

Wine is produced in all 50 states in the US. While California accounts for the majority of American wine production (followed by Washington State, New York State, and Oregon), there are many wineries spread all over throughout the United States that are worth visiting.

Finding a Winery

There are many sites online that can help assist you in finding the perfect winery to visit. All American Wineries is one great resource, as it lists wineries, the states they are in, and shares people’s opinions/reviews on some of the wineries. Looking online helps you find smaller wineries, which do not share large-advertising budgets to get their name out, but could be just what you’re looking for.

If you are traveling spur-the-moment, or do not have internet access, you can check the phone book, or simply ask around, many smaller wineries are well-known to people around town.

Wineries tend to utilize the type of grape that is grown in their region. Because of this, wines have a unique taste and zest, specific to location. Those producing this wine generally have taste for what best compliments their wine. In effect, you can go to almost any winery and have a completely unique experience!

Contrary to popular belief, wineries do not have to be located near a vineyard, because grapes can be shipped in, and because wine can be made of other fruits and plants. Specialty wineries are also located in the US (although they are less common). Some different types of wine: dandelion wine, apple wine, strawberry wine.

Wineries offer many different activities, but they are usually special events that happen occasionally. If you are looking to pursue one of these events (like sample wine from wineries all over the world), you might have to do more extensive research. You can find what you’re looking for by calling different wineries and asking if and when they are doing something of the sort, or by simply looking more extensively online.

Winery Activities

Different wineries offer different experiences, taste-wise, and activity-wise. There are constantly different festivals and events occurring (depending on season, location, and reason). Some wineries offer private tours of the valley, wine facility tours, catered lunches, taste-testing, live music, and other activities to pursue during your time there.

Location

If you cannot decide which winery to pursue based on information about the winery, you might want to consider traveling by location. This is a realistic possibility as there are wineries scattered all around the US. For example, if you might want to do more than check out the winery, you could chose your winery according to whether or not you want to ski, surf, or shop.

There is an anonymous quote saying life is too short to drink bad wine, and by doing your own research and not settling for the most-advertised, or most convenient winery, you are certain to find a perfect wine, and have a wonderful time doing so.

Gregg Hall is an author living in Navarre Florida. Find more about this as well as Fruit Baskets and Wine at http://www.fruitandwinebaskets.com